2025.02.09 SUN - 2025.02.09 SUN
- EXPERIENCE
Soledan February 2024 event "Miso Making Experience".
Update : 2025.01.17

Why don't you try making miso, an essential ingredient in Japanese food, by hand? It is a fermented food, but it is easy to make in small quantities. It is a great food for children and macrobiotic diet!
- date(s) (e.g. for exhibition)
Sunday, February 9, 2025
- Hours.
10:00-11:00
- Location
Nagai Base
- entrance fee
2,000 yen
- personal effects
nashi (Pyrus pyrifolia, esp. var. culta)
- in case of rain
rain or shine
- How to participate
Please apply by e-mail from the address below.
asatai55@icloud.com